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Batuan (Batwan)
Batuan is the sour fruit that Ilonggo cooks put in the pot where a Tagalog cook would use tamarind. It is small, round, and green, about the size of a golf ball, and it goes into kansi, KBL, and fish stews all over Iloilo and Negros. You will also see it spelled batwan, and both…
Batuan is the sour fruit that Ilonggo cooks put in the pot where a Tagalog cook would use tamarind. It is small, round, and green, about the size of a golf ball, and it goes into kansi, KBL, and fish stews all over Iloilo and Negros. You will also see it spelled batwan, and both… What's Your Reaction?
